- Almost Traditional Flatbread – house made tomato sauce, Italian buffalo mozzarella, basil pesto 19 / 19.69
- Bianca Flatbread – gruyere cream, mozzarella, melted onions 20 / 20.72
- Devil’s Pie – spicy house smoked andouille sausage, aged chorizo, picante pimento rotisserie chicken, Calabrian tomato sauce, pecorino, herbed ricotta, Castelvetrano olives, fried garlic, Calabrian chili honey 23 / 23.83
- Mushroom Flatbread – roasted mushrooms, local squash, roasted garlic, preserved lemon, crispy leeks, gruyere, parmesan cream 22 / 22.80
- Neapolitan Style Cacio E Pepe – soft bendable crust, pecorino, cracked black pepper 16 / 16.58
- Prosciutto di Parma and Local Arugula Flatbread – Prosciutto di Parma, Chesterfield farms baby arugula, fontina, mozzarella, house made tomato sauce 22 / 22.80
- Vegan Flatbread – romesco, roasted fennel, local cauliflower, vegan parmesan, olive tapenade, crispy leeks 20 / 20.72
- Smokehouse Calzone – house smoked pork, pulled chicken, mozzarella, Barber’s cheddar, bacon and onion chutney, sweet onion bbq sauce, bacon aioli, marinara 23 / 23.83
- Mexican Flatbread – our house made dough topped with garlic oil, Oaxaca cheese, Mexican chorizo, spicy chicken finished with cotija, a jalapeno, onions, pickled onions, and cilantro salad, beer queso ,and a cilantro lime oil 20 / 20.72
- Truffle Flatbread – fresh black truffles, gruyere cream, mozzarella, melted onions, truffle butter 36 / 37.30
- Maryland Crab and Corn Flatbread – Local Maryland crab meat, roasted corn, local cherry tomatoes, corn and cheddar sauce, Barber’s cheddar, banana peppers,
cilantro pesto 30 / 31.09
OUR HARVEST OFFERS DUAL MENU PRICING.
WE ARE HAPPY TO A EXTEND A PERCENTAGE DISCOUNT ON ALL CASH TRANSACTIONS.
**ADD $1.00 TO THE PRICE OF EACH ITEM IF ORDERING CARRYOUT.