FANTASTIC!!! Sat at the bar, where you can get the full menu- Joe & the others took great care of us. It was a celebration night, and we let him choose some of the best of the menu… deviled eggs with crabmeat, soft crabs, braised pork cheeks, then we moved to a well aged, perfectly cooked ribeye on the bone, big enough for 3 to share- and then strawberry shortcake and a raspberry crisp… they have a bunch of fancy “signature” cocktails, a nice local list of beers and a great wine list, as you would expect. Can’t wait to go back!
