Wow hard to believe this restaurant just opened, you would never know it by the exceptional service and on spot on food! Out Harvest is a beautiful space with a menu that suits a variety of palettes–including my very picky meat and potatoes loving father. Our group of 3 enjoyed having a number of small plates and splitting a flat bread and steak for our main dinners. My favorites included the empanada and French onion soup–the later was hands down was one of the best I’ve ever had. The steak was also cooked to perfection and had incredible flavor. Don’t skip the desserts! The deconstructed strawberry shortcake was a home run. Great addition to Fenwick and will be back often. Now please open a spot in Baltimore!
