Explore One of the Eastern Shore’s Most Extensive Wine Cellars
Our Harvest is a farm-to-table restaurant in Fenwick Island, Delaware, offering a lovingly curated, global wine list and reserve wine cellar. We create harmony between our premium wine selections paired with our cuisine that features peak-season ingredients and thoughtfully composed plates.
Seasonal Eastern Shore Ingredients Meet Curated Global Wines
The wine list at Our Harvest complements our love of cooking with naturally vibrant flavors.
Our food menu celebrates the seasonal produce found near coastal Delaware and world-class protein from the land, sea, and Chesapeake Bay. The wines at Our Harvest represent every major region in the world, complementing each small plate, feastable dish, or dessert on our menu.
Sommelier-Driven Wine Pairings for Every Style Preference
After tasting thousands of wines for over 45 years, the team at Our Harvest assembled a deep cellar full of the world’s most coveted wines from lots of vintages, curating them into an easy-to-navigate list for our guests.
We have a full range, from aromatic, pretty whites to full-body Chardonnay, and from light, elegant reds to full-bodied reserve reds. Iconic wine-producing destinations from Oregon to Cote de bone to Bordeaux to Napa have found a place on the list.
Rare Wines, Iconic Labels & Limited Allocations
Our team has long-term relationships with the best winemakers across the planet, who give us the first opportunity of their inventory. If names like Harlan, Bond, Guigal, Chave, Ridge, Peter, Michael, and Dagueneau get your attention, then you will find yourself very comfortable with the wine program at Our Harvest.